Today, I would like to introduce you with
my OWN Tuna Can Spaghetti!
Here are what you need.
-Portion for 4 people-
4 * 2 Pence size spaghetti
1 Tuna can
1 Corn can
1 Onion
500g Spaghetti sauce
Cheese
Salt
Olive oil
Now, let's start cooooooooking!
* This is just my way as I like spaghetti noodels
to be tense rather than smooth.
If you like to have smooth texture,
you can skip this step *